Air travel can be a tiring experience, but the thought of indulging in some delicious airport food can brighten up anyone’s day. In recent years, airport restaurants have stepped up their game and have become culinary destinations in their own right. Here are some of the best airport restaurants food around the world that you should check out on your next trip.
If you’re a fan of seafood and caviar, Caviar House & Prunier at London Heathrow Airport is a must-visit. The restaurant specializes in premium seafood dishes and has a wide selection of caviar that you can enjoy with a glass of champagne. The restaurant’s location in Terminal 2 also provides a stunning view of the runway, making it a perfect spot to relax and watch planes take off and land.
Shake Shack has become a household name when it comes to burgers, and their airport location at JFK International Airport does not disappoint. The airport outpost serves up the same mouth-watering burgers, crinkle-cut fries, and milkshakes that have made Shake Shack famous. The location in Terminal 4 is also open 24/7, so you can get your Shake Shack fix at any time of the day or night.
Celebrity chef Rick Bayless’s Tortas Frontera is a must-visit when flying through Chicago’s O’Hare International Airport. The restaurant serves up Mexican-inspired sandwiches, including their famous tortas, as well as guacamole, chips, and margaritas. The location in Terminal 1 also features a full-service bar, making it a great spot to grab a drink and unwind before your flight.
La Pausa, located in Terminal 4 of Madrid-Barajas Airport, is a stylish and sophisticated restaurant that serves up contemporary Spanish cuisine. The menu features dishes such as Iberian pork with truffle, cod with red pepper sauce, and gazpacho with langoustines. The restaurant also has an extensive wine list that includes some of Spain’s best vintages.
Legal Sea Foods is a Boston institution known for their fresh seafood, and their airport location at Boston Logan International Airport is no exception. The restaurant serves up a variety of seafood dishes, including their famous clam chowder, lobster rolls, and fish and chips. The location in Terminal B also features a raw bar and a full-service bar, making it a great spot to grab a pre-flight drink and snack.
If you’re in the mood for sushi, Wabi-Sabi at Amsterdam Schiphol Airport is a great option. The restaurant serves up fresh sushi and sashimi, as well as other Japanese dishes such as ramen and donburi bowls. The location in Terminal 2 also features a sleek and modern design, making it a great spot to relax and enjoy a meal before your flight.
Texans take their barbecue seriously, and The Salt Lick BBQ at Austin-Bergstrom International Airport is no exception. The airport location serves up the same mouth-watering brisket, ribs, and sausage that have made The Salt Lick famous. The restaurant also has a full-service bar that serves up local beers and cocktails, making it a great spot to grab a drink and unwind before your flight.
Celebrity chef Wolfgang Puck’s The Kitchen at Los Angeles International Airport serves up gourmet comfort food that’s perfect for any time of day. The menu features dishes such as bacon-wrapped meatloaf, mac and cheese, and wood-fired pizza. The location in Terminal 7 also has a full-service bar that serves up craft cocktails, beer, and wine.
Brasserie Flo, located in Terminal 2 of Paris-Charles de Gaulle Airport, is a classic French brasserie that serves up traditional dishes such as escargot, steak frites, and coq au vin. The restaurant’s elegant decor, complete with brass fixtures and white tablecloths, gives it a sophisticated ambiance that’s perfect for a sit-down meal before your flight.
Another Los Angeles International Airport staple is Pink’s Hot Dogs. The airport location serves up the same famous hot dogs that have made Pink’s a Hollywood institution. Whether you’re in the mood for a classic chili dog or something more adventurous, like a Martha Stewart dog with relish, onions, bacon, and sour cream, Pink’s has something for everyone.
La Belle Époque, located in the international departures area of Montreal-Pierre Elliott Trudeau International Airport, is a French bistro that serves up classic dishes such as steak frites, mussels, and onion soup. The restaurant’s ambiance, complete with white tablecloths and vintage posters, gives it a cozy and inviting feel that’s perfect for a sit-down meal before your flight.
One Flew South, located in Terminal E of Hartsfield-Jackson Atlanta International Airport, is a stylish restaurant that serves up upscale Southern cuisine. The menu features dishes such as duck confit with black-eyed peas, pork belly sliders, and sushi rolls. The restaurant’s bar, which has an extensive wine and cocktail list, is also a great spot to grab a drink and unwind before your flight.
Airport restaurants have come a long way in recent years, and there’s no shortage of delicious and diverse options to choose from. Whether you’re in the mood for sushi, barbecue, or a classic French dish, there’s an airport restaurant that will satisfy your cravings. So, the next time you’re at the airport, take a break from the fast food chains and explore some of the delicious options that these restaurants have to offer.
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